r/Restaurant_Managers is a subreddit with 23k members. The most common kinds of discussions are pain & anger and advice requests, and the community frequently discusses management and pod, and they frequently recommend/review pos, non slip shoes, and pos system.
A sub for Hospitality Management
Popular Themes in r/Restaurant_Managers
#1
Pain & Anger
: "I'm drowning."
4 posts
#2
Advice Requests
: "In my first management position. Any advice?"
4 posts
#3
Solution Requests
: "ISO a shoe recommendation"
3 posts
#4
Money Talk
: "owner doesn’t know where we stand money wise- my employees are worried"
1 post
Popular Topics in r/Restaurant_Managers
#1
Management
: "Management advice"
3 posts
#2
Pod
: "New F&B Pod: Fully Fermented"
2 posts
Products Discussed in r/Restaurant_Managers
Pos
11 reviews
#1
Toast
4.7★ from 6 reviews
#2
Square
4.5★ from 2 reviews
#3
Micros
3.0★ from 1 review
Non Slip Shoes
9 reviews
#1
Skechers
5.0★ from 2 reviews
#2
Dansko
5.0★ from 1 review
#3
Hoka One One
5.0★ from 1 review
Pos System
9 reviews
#1
Toast
4.2★ from 5 reviews
#2
Square
5.0★ from 2 reviews
#3
Clover
5.0★ from 1 review
Flair Used in r/Restaurant_Managers
#1
Question?
: "Excessive Long Bathroom Break"
13 posts
#2
Vent
: "Heartbroken"
3 posts
#3
Discussion
: "Improper Training"
2 posts
#4
Mental and Physical Health
: "Feeling awful today, high blood pressure, dizzy, not mentally there, keep on making simple mistakes over and over, idk what to do."
1 post
#5
MOD
: "I made a BIG ass mistake. (Rule update)"
1 post
Member Growth in r/Restaurant_Managers
Yearly
+7k members(41.1%)
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About
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This page gives a focused view of r/Restaurant_Managers, including current member size, discussion patterns, product reviews, and related communities to explore.
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Last updated: October 26, 2026