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r/restaurantowners is a subreddit with 39k members. Its distinguishing qualities are that the community is large in size, and has high activity.
A community to help restaurant owners push their businesses to the next level. Share news, tips, and advice.
Popular Themes in r/restaurantowners
#1
Advice Requests
: "Zero industry experience, opening a sandwich shop, tell me why I’m an idiot"
20 posts
#2
Solution Requests
: "Refund request"
16 posts
#3
Pain & Anger
: "Restaurant owner demands 18% tip after dinner leaves $20 for a $19.89 bill"
14 posts
#4
Money Talk
: "Can you share any interesting, out of the box ways to SAVE MONEY. Or any easy ones i should have thought of?"
3 posts
#5
Opportunities
: "50% food cost, worth it if you’re high volume?"
3 posts
Popular Topics in r/restaurantowners
#1
Restaurant
: "Largest Non-Covid Drop in Restaurant Spending in 25 Years"
50 posts
#2
Delivery
: "Third party Delivery"
6 posts
#3
Kitchen
: "Island Kitchen Design"
5 posts
#4
Social Media
: "Owners, who are you using for Social Media management?"
4 posts
#5
Food
: "New Food cost standard?"
4 posts
#6
Business
: "Business Plan - Overthinking F&B Costs?"
3 posts
#7
Equipment
: "Equipment Price Increase"
3 posts
#8
Employees
: "Calling Employees "lazy" on Facebook post"
3 posts
#9
Reviews
: "How many Reviews is a trend"
3 posts
#10
Credit Card
: "Heartland Credit Card"
2 posts
Member Growth in r/restaurantowners
Yearly
+13k members(52.3%)
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