Pork reviews from Reddit
Summary
We analyzed 139 Reddit reviews across 31 subreddits and 33 posts to rank the best Pork brands recommended by redditors, including communities like r/Cooking, r/grandrapids, r/melbourne, r/aucklandeats, r/Kochi. Top-rated brands include Pork (5.0/5), Pork Tenderloin (4.8/5), Pork Belly (4.4/5).
Stats
Reviews139
Subreddits31
Posts33
Brands97
Products43
139 reviews from
and
By Brand
/By Product
#1
Pork
5.0
(16)
"My favorite is on a charcoal grill set up with 2 zone (direct/indirect)."
"He’s saying it’s tasteless because the pork industry made the decision to become the next chicken."
"Butterfly it and pound it flat."
"We like to season it with just salt and pepper and either grill it or cook it in the air fryer."
"I just take a pair and basket weave bacon over the top then roast it."
"S/P/garlic then grilled or roasted to barely 145°."
"I marinate in equal parts HONEY, TAMIRI SAUCE, and DRY SHERRY."
"I like smoked tenderloin.my local grocery store has a house brand cranberry something seasoning that is excellent with it."
"Marinate for at least 6 hours in olive oil, fresh lemon juice, fresh rosemary."
"Smoke with a nice, abundant bbq rub for 2 hours at 250F."
#2
Pork Tenderloin
4.8
(6)
"Sous Vide is BY FAR my favorite way to cook pork tenderloin."
"Dry brine. Get a temperature probe and probe at the thickest part."
"I’m a big fan of just salt & cracked black pepper….pork tenderloin is such a versatile cut."
"Smother it with thinly sliced apples and onions (cooked in the pan after searing the meat, while the meat finishes in the oven)."
"I like to bake it with a coffee-ancho rub."
"Roll it in rosemary, garlic, thyme, etc. and grill it into pork tender Porketta."
#3
Pork Belly
4.4
(5)
"Nothing beats Chinese roasted crispy Pork Belly."
"Kekou in Richmond is brilliant."
"I’ve had very good pork belly at Taxi Kitchen in the city."
"Tom Phat twice cooked caramelized pork belly."
"Red Cliffs Szechuan pork belly was good"
#4
Chiyang
4.8
(4)
"Roast pork with green chilly and capsicum - Chiyang"
"Roast pork with green chilly and capsicum - Chiyang"
"Chilly Pork from Chiyang is sooo good."
"Honey Glazed pork from Chiyang."
#5
Pulled Pork
5.0
(3)
"I made some pulled pork for my son's birthday last week, we were also going to grill, and my wife was scared that any long cook could take longer than expected, so I made the pulled pork a few days in advance, froze it and reheated the serving day using sous vide. It was fantastic."
"Cut into 2" medallions then simmer in Bulgogi sauce until you can shred it into pulled pork."
"It's really easy to make your own pulled pork."
#6
Summers Smokehouse
5.0
(2)
"Another huge vote for Summers Smokehouse."
"Summers Smokehouse."
#7
Palmers
5.0
(2)
"Palmers"
"My SO has tried them all and says Palmers is the best hands down"
#8
Grilled Pork Tenderloin
5.0
(2)
"This recipe.
[https://carlsbadcravings.com/grilled-pork-tenderloin/](https://carlsbadcravings.com/grilled-pork-tenderloin/) Can switch up the spices but mixing the spices into a wet rub with the oil and acid makes it fantastic."
"I use a little maple syrup mixed with avocado oil as a binder."
#9
Goya
5.0
(2)
"It is delicious cooked in the slow cooker with a bottle of Mojo Criolla."
"Marinate in Goya mojo. Grill over charcoal."
#10
Cellar Hand
5.0
(2)
"I just had the one at Cellar Hand and it was LIFECHANGING."
"Best pork I’ve ever had."
#11
Ramen Tatsu-Ya
5.0
(2)
"Tatsu ya hands down. Just stop and go there."
"I love the one at Ramen Tatsu-Ya and it’s fantastic value."
#12
Allrecipes
5.0
(2)
"My absolute favourite meal is a recipe by Allrecipes: "Pork Tenderloin with Dijon Marsala Sauce"."
"My absolute favourite meal is a recipe by Allrecipes."
#13
The Bush
5.0
(2)
"Second on the Bush."
"The Bush has a good one also."
#14
Meat Church
5.0
(2)
"Meat church’s honey hog or whatever u got for rub."
"I’ve been doing mine this way for the last few cooks and they have been by far the best pork shoulders I’ve ever made."
#15
7-Eleven
4.5
(2)
"That shit was delicious my brotha!!😂"
"Pork noodles from 7-eleven? Nice."
#16
Belly Worship
4.5
(2)
"Belly Worship's lychee pork is great!"
"Not the sweet and sour but the lychee pork at belly worship may still scratch that itch."
#17
Central Meats
4.0
(2)
"Central Meats Kempsville area of Chesapeake/Virginia Beach"
"Central meats in Chesapeake Va hook you up"
#18
Steve Green Foods
4.0
(2)
"Steve Green Foods!"
"Steve Green Foods in Walkerville is up there."
#19
Western Barbecue
5.0
(1)
"Western Barbecue at Old Airport Road. Their garlic sauce is the bomb."
#20
Happy Takeaways
5.0
(1)
"Happy Takeaways in Westmere. It’s actually bbq pork, battered and fried so next level"
#21
Tom's Kitchen
5.0
(1)
"The most memorable pork chop i've eaten in my life is from Tom's Kitchen... black pepper pork chop"
#22
Lechon Republic
5.0
(1)
"LECHON REPUBLIC!!!!! MUST TRY"
#23
Casey Jones Grill
5.0
(1)
"PHOENIX Magazine recommended Casey Jones Grill west of 32nd St & Bell Breaded Pork Tenderloin Sandwich"
#24
Broadchare
5.0
(1)
"Does a stunning pork pie with picalili."
#25
Cannisters
5.0
(1)
"Cannisters on ringlow road has great hot pork rolls"
#26
Pink Lane Bakery
5.0
(1)
"Some of the best pork pies I've ever had."
#27
Geordie Bangers
5.0
(1)
"Their pork pies (and sausage rolls) are beautiful."
#28
Pastagrammar
5.0
(1)
"Pork pampanella is delicious!"
#29
Noori
5.0
(1)
"Noori’s spicy pork belly (jeyuk) is fire."
#30
Holiday Bar
5.0
(1)
"Holiday Bar has some good pork belly tacos."
#31
F n K Tacos
5.0
(1)
"F n K Tacos in Rockford does a great pork belly taco."
#32
Friesian Gastro Pub
5.0
(1)
"Friesian Gastro Pub has a few pork belly dishes. All very tasty."
#33
Louise Earl Butcher
5.0
(1)
"Louise Earl Butcher has pork belly bacon that's divine."
#34
Gogoi's
5.0
(1)
"Gogoi's pork or something is good"
#35
Byron Center Meats
5.0
(1)
"My friend moved and gave us tons of pork they didn't want to move from Byron center meats and it was so good."
#36
Senfbraten
5.0
(1)
"You should try Senfbraten. Just google a recipe, but briefly, rub mustard all over it."
#37
Pork Marinade
5.0
(1)
"Our favorite is from Bon Apetit back when it was a good publication."
#38
Serbian Pork Rub
5.0
(1)
"Serbian pork rub. Yummy."
#39
Sweet Pork Tacos
5.0
(1)
"Slow cooked shredded sweet pork tacos."
#40
Boiled Pork Tenderloin
5.0
(1)
"It ain't fancy, but my husband absolutely loves a dish I make that he just calls 'boiled pork tenderloin'."
#41
Pork with Polenta
5.0
(1)
"Rub with olive oil, herbs, salt, pepper. Sear on each side 4 mins in a deep pan."
#42
Pork Roast
5.0
(1)
"Marinate it with lemon and garlic, then just cook it like any other roast."
#43
Tacos Al Pastor
5.0
(1)
"Tacos Al pastor. Cut up and slice, marinate in an adobo sauce for a few hours."
#44
Shens
5.0
(1)
"Shens in Avondale. Super saucy, good pork and the serving size is a game changer!"
#45
St Clair Cake, Bread and Pies
5.0
(1)
"Arguably the best pork roll in Sydney."
#46
Top Ryde Bakers House
5.0
(1)
"The most incredible pork rolls."
#47
'U Pečeného Kolena'
5.0
(1)
"I like 'U Pečeného Kolena'. It's literally called after the dish, they specialize at it. The food is bomb."
#48
Backworth Bakery
5.0
(1)
"Had a warm pork and apple pie and could have had a second one!"
#49
Pork Tenderloin with Golden Beets
5.0
(1)
"Literally eating this right now."
#50
Pan Roasted Pork Tenderloin with Bourbon Fig Glaze
5.0
(1)
"I haven't done this in ages, but as I recall, this was SPECTACULAR."
#51
Heritage Pork
5.0
(1)
"A great heritage pork cut can be superior to many fancy beef cuts."
#52
Meltin’ Pot
5.0
(1)
"I like the pork tonkatsu at Meltin’ Pot. I find the laman and breading better than the one at 2story."
#53
Honey Garlic Pork Tenderloin
5.0
(1)
"I’ve even made this for holiday dinners."
#54
Smoked Pork Tenderloin
5.0
(1)
"I'm a fan of Smoke pork tenderloin."
#55
BBQ Pork Sandwiches
5.0
(1)
"It's really flexible."
#56
Pork Tenderloin with Mushroom and Cream Sauce
5.0
(1)
"Sear the whole tenderloin on the sides, then let it rest before cutting it."
#57
Bourbon Honey Garlic Glaze
5.0
(1)
"Bourbon, honey, garlic glaze."
#58
Honey Balsamic Roasted Pork with Grapes
5.0
(1)
"This is one of our favorites, in fact I made just last weekend."
#59
Ras El Hanout Pork
5.0
(1)
"Slathered with ras el hanout and then roasted."
#60
Marinated Pork Skewers
5.0
(1)
"Sliced and marinated in a mix of 7-up, soy sauce and sugar."
#61
Best Baked Garlic Pork Tenderloin
5.0
(1)
"Made this one a few times."
#62
Paprika and Garlic Pork Tenderloin
5.0
(1)
"Whole pork tenderloin, rubbed with olive oil, paprika, salt, ground mustard seeds."
#63
Pork Bites
5.0
(1)
"I make what I call pork bites which is breaded small chunks of pork tenderloin."
#64
Honey Sriracha Marinade
5.0
(1)
"24 hour marinade. Our current fav is a honey sirracha marinade."
#65
Mushroom and Bacon Stuffed Pork Tenderloin
5.0
(1)
"I make it like this a lot and it's delicious."
#66
Roasted Tenderloin with Cranberry Sauce
5.0
(1)
"We've been enjoying roasted pork tenderloin with spicy cranberry sauce for 20 years."
#67
Peanut Butter and Jelly Pork Loin
5.0
(1)
"Make a paste with peanut butter, soy sauce, chopped garlic and chili flakes."
#68
Cajun Style Blackened Pork Tenderloin
5.0
(1)
"I do a Cajun style blackened pork tenderloin served with black eyed peas."
#69
Fancy Pork Tenderloin in Puff Pastry
5.0
(1)
"This is so very good!"
#70
Pork Katsu Curry
5.0
(1)
"Basically it's Pork Katsu Curry like you'd get from L&L Hawaiian restaurant."
#71
Garlic Marinated Pork Tenderloin
5.0
(1)
"Https://mariasmixingbowl.com/garlic-marinaded-pork-tenderloin/"
#72
Spicy Pork Tenderloin
5.0
(1)
"I’ve been making this recipe for like twenty years. So tasty. https://www.myrecipes.com/recipe/spicy-pork-tenderloin-with-ginger-maple-sauce"
#73
Grilled Pork
5.0
(1)
"Slice, marinate in gochujang, sugar, sesame oil. Grilled until it gets a nice char, serve with rice and lettuce leaves."
#74
Bacon Wrapped Pork Medallions
5.0
(1)
"We often bbq bacon wrapped medallions, they’re perfect in summer when it’s too hot to cook inside."
#75
Lucky Fortune
4.0
(1)
"Lucky Fortune in Three Kings does a pretty good one. Portion is huge tho so might be best to share."
#76
Flury's
4.0
(1)
"Their food is indeed pretty good and yes as a fellow pork enjoyer u should enjoy the meats they offer"
#77
Hajnovka
4.0
(1)
"I like the pork knuckle at Hajnovka in Vinohrady"
#78
Saboten
4.0
(1)
"For the fried version, I like Saboten restuarant. The fried kurobuta is nice"
#79
Restaurace Na Hradčanské
4.0
(1)
"Restaurace Na Hradčanské is hidden gem for pork knuckle."
#80
Hay Hay Roasted
4.0
(1)
"Maybe Hay Hay Roasted for pork belly over rice, recommend good Indonesian places in elmhurst like Sumatera"
#81
The Grand Mart
4.0
(1)
"The Grand Mart/Farm Fresh International Market at 353 Chatham Dr in NN has this kind of stuff."
#82
Char Siu Lang
4.0
(1)
"Char Siu Lang"
#83
Roast Paradise
4.0
(1)
"Roast Paradise @ old airport road"
#84
88 HK Roast
4.0
(1)
"88 hk roast is pretty good imo."
#85
Half Moon Sports Grill
4.0
(1)
"Not a fan of pork but for some reason the pork tenderloin is good."
#86
Japanese BBQ from Target
4.0
(1)
"I use Japanese bbq from target , green chile , and keep a couple plain with salt and pepper but yeh that pork belly is legit"
#87
Collin's
4.0
(1)
"Collin's Pork chop or ribs taste decent. Outlets may vary in standard but the one at PLQ is always consistent from experience"
#88
Butcher Shop
4.0
(1)
"Never buy grilling meat at a grocery store!"
#89
AllRecipes
4.0
(1)
"Not healthy but delicious! Pork Agrodolce."
#90
Teriyaki and Coca Cola Marinade
4.0
(1)
"Marinade in Teriyaki and coco cola."
#91
Mi La
4.0
(1)
"I tried the Mi La brand a few months ago and although they are good, I prefer these dumplings."
#92
Marinated Pork Tenderloin
4.0
(1)
"This marinated tenderloin recipe: https://www.allrecipes.com/recipe/14495/marinated-pork-tenderloin/"
#93
BBQ Pork Tenderloin
4.0
(1)
"Simple bbq dry rub 2 hours before cooking, grill, rest & serve with an Alabama white sauce."
#94
Brined Pork Tenderloin
4.0
(1)
"A standard brine recipe but with a ton of fennel seed."
#95
Teriyaki Pork Tenderloin
4.0
(1)
"Grill it with teriyaki."
#96
H Mart
4.0
(1)
"You can get like 2 lbs of sliced frozen pork belly for <$10 at H Mart"
#97
Mojo
4.0
(1)
"I vary the marinade from time to time but mostly use a Mojo"
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