r/AskCulinary is a subreddit with 1.3M members. The most common kinds of discussions are advice requests and solution requests, and the community frequently discusses cooking, recipes, chicken, hate, and baking, and they frequently recommend/review dutch oven, kitchen shoes, and pan.
A place to get that "one right answer" to your cooking questions!
Popular Themes in r/AskCulinary
#1
Advice Requests
: "I am trying to bake a 3 layer cake, but I only have 2 pans. How do I go about this?"
7 posts
#2
Solution Requests
: "Burritos won't stay closed! Help!"
4 posts
Popular Topics in r/AskCulinary
#1
Cooking
: "Does anyone know where I can buy a fresno chilli in the UK or what a good substitute would be?"
54 posts
#2
Recipes
: "Does anyone know where I can buy a fresno chilli in the UK or what a good substitute would be?"
20 posts
#3
Chicken
: "How are you supposed to slice cooked Chicken thighs?"
19 posts
#4
Hate
19 posts
#5
Baking
: "Baking soda (bicarbonate)"
13 posts
#6
Struggling
13 posts
#7
Cook
13 posts
#8
Ingredients
: "Does anyone know where I can buy a fresno chilli in the UK or what a good substitute would be?"
11 posts
#9
Recipe
9 posts
#10
Onions
: "Guys I made caramalized Onions and it went horrible"
8 posts
Products Discussed in r/AskCulinary
Dutch Oven
19 reviews
#1
Le Creuset
4.9★ from 17 reviews
#2
Lodge
4.5★ from 2 reviews
Kitchen Shoes
13 reviews
#1
Dansko
4.7★ from 3 reviews
#2
Crocs
4.0★ from 3 reviews
#3
Birkenstock
5.0★ from 2 reviews
Pan
12 reviews
#1
Generic Nonstick Pan
4.3★ from 3 reviews
#2
DeBuyer
5.0★ from 1 review
#3
Cast Iron
5.0★ from 1 review
Flair Used in r/AskCulinary
#1
Technique Question
: "Guys I made caramalized onions and it went horrible"
37 posts
#2
Ingredient Question
: "My bread flour has 13.3% protein; my all purpose flour has 13.3% protein - am i wasting money (and space) with two types of flours?"
27 posts
#3
Recipe Troubleshooting
: "How to get crispy salmon skin?"
23 posts
#4
Equipment Question
: "How do I deep clean my cutting board?"
15 posts
#5
Food Science Question
: "What is the food science behind pressure cooking muting the intensity of some spices/flavors?"
11 posts
#6
Weekly Discussion
: "Weekly Ask Anything Thread for July 13, 2026"
2 posts
Member Growth in r/AskCulinary
Yearly
+101k members(8.6%)
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About
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Last updated: July 23, 2026