Best cookbooks on Reddit

328 reviews from r/CookbookLovers, r/Cooking, r/veganrecipes and 13 more subreddits

328 reviews from
and
By Brand
/
By Product
#1

America's Test Kitchen

4.8
(16)
"I've never had a problem with any of the recipes."
·
"America's Test Kitchen Cooking School Cookbook."
·
"America's test kitchen cooking for two. It's amazing how following the instructions delivers a stellar meal each time."
·
"The americas test kitchen books are very beginner friendly and very informative."
·
"Cooking for One: Scaled Recipes, No-Waste Solutions, and Time-Saving Tips by America's Test Kitchen. It's great."
·
"* The Science of Good Cooking by America's Test Kitchen."
·
"America’s Test Kitchen has a cookbook called Vegan Cooking for Two that is exactly this."
·
"America's Test Kitchen has a cookbook called Cooking for One that I used a lot."
·
"I've never tried this particular book."
·
"Were our go-to's before Baked to Perfection"
·
#2

Mark Bittman

4.8
(10)
"It’s comprehensive; he suggests a lot of substitutions."
·
"Mark Bittman’s “How to Cook Everything.”"
·
"How to Cook Everything by Mark Bittman."
·
"I learned to cook from Bittman more than twenty years ago."
·
"Mark Bittman How to cook everything: the basics."
·
"Mark bittman's 'how to cook everything' was the first cookbook I ever bought."
·
"I love Mark Bittman, especially the Minimalist Series."
·
"Mark Bittman’s How To Cook Everything is great."
·
"For basic stuff you might try the classic 'how to cook everything'."
·
"How to Cook Everything Vegetarian by Mark Bittman."
#3

Samin Nosrat

4.9
(7)
"[salt fat acid heat] is a great book."
·
"I second Salt, Fat, Acid, Heat by Samin Nosrat."
·
"* Salt, Fat, Acid, Heat by Samin Nosrat."
·
"Salt, Fat, Acid, Heat by Samin Nosrat."
·
"Might be the single best cookbook ever conceived."
·
"Will teach you how to cook intuitively."
·
"I really like Salt Fat Acid Heat."
#4

Joy of Cooking

5.0
(6)
"Has EVERYTHING."
·
"Joy of Cooking, hands down."
·
"I think Joy of Cooking as your first cookbook."
·
"I would recommend any of these 3, The Joy of Cooking, Mark Bittman's How to cook everything or Kenji's Food Lab."
·
"Joy of Cooking is a great general cookbook."
·
#5

The Korean Vegan

5.0
(4)
"The Korean Vegan Cookbook"
·
"I recommend 'The Korean Vegan Cookbook: Reflections and Recipes from Omma's Kitchen'."
·
"The Korean Vegan cookbook!"
·
"The Korean Vegan!"
#6

Alton Brown

5.0
(4)
"I would look at Alton Brown’s cookbooks."
·
"I was a big fan of his show Good Eats, when a cousin gave me his book, I'm Just Here For the Food."
·
"I'd recommend Alton Brown's I'm Just Here for the Food."
·
"Alton Brown’s Good Eats is what I cut my teeth on."
#7

America’s Test Kitchen

5.0
(4)
"I bought them for my kids as Christmas presents and now they are a go to gift for 8-16 year olds."
·
"I really love both the America’s Test Kitchen cookbooks for kids."
·
"[America’s Test Kitchen] This is what you need."
·
"Any America’s Test Kitchen, Cooks Illustrated, Cooks Kitchen, or Milk Street cookbooks are excellent."
#8

Isa Chandra Moskowitz

5.0
(4)
"Is amazing!"
·
"Isa Does It by Isa Chandra Moskowitz."
·
#9

Hetty McKinnon

4.5
(4)
"To Asian with Love by Hetty McKinnon +1"
·
"So many great, out of the box recipes."
·
"Check out Tenderheart by Hetty Lu McKinnon."
·
"To Asia with Love by Hetty McKinnon."
#10

Veganomicon

5.0
(3)
"Veganomicon for sure."
·
"Another vote for Veganomicon!"
·
"I love the veganomicon! I’m not vegan but I still make recipes from here."
#11

Joshua McFadden

5.0
(3)
"It has seasonal recipes and is wonderful for cooking straight from your garden."
·
"Is really interesting and my current favorite for vegetables."
·
#12

Melissa Clark

5.0
(3)
"Is full of one-pot dinners and tray bakes."
·
"I have a couple that I use regularly."
·
"I really like Dinner in One from Melissa Clark."
#13

Yotam Ottolenghi

5.0
(3)
"Ottolinghi simple."
·
"A lot of Middle Eastern cookbooks generally rely heavily on vegetables and herbs."
·
#14

Kenji Lopez-Alt

5.0
(3)
"Is what I recommend to new cooks now."
·
"These two are great: Kenji Food Lab, Start Here Sohla."
·
"* The Food Lab by Kenji Lopez-Alt."
#15

Pinky Cole

5.0
(3)
"Love, love, love Pinky Cole's "Eat Plants, Bitch!"."
·
"Love, love, love Pinky Cole's 'Eat Plants, Bitch!'"
·
"The coconut milk base mac and cheese is one of our family favorites."
#16

Julia Child

5.0
(3)
"Julia Child, mastering the art of french cooking, both volumes."
·
"Julia Child's How to Cook. Good recipes and she explains techniques and how to make sauces."
·
"I have had great success with each of the following books. The Way to Cook (Julia)..."
#17

Thomas Keller

5.0
(3)
"I love all of Thomas Kellers cookbooks, they are mostly recipes from his michalin star resturaunts and for sure go beyond the basics."
·
"Excellent if you want to get into Nordic baking."
·
"*Bouchon* by Thomas Keller."
#18

Jacques Pepin

5.0
(3)
"Highly recommend!"
·
"Jacques Pepin. Heart and Soul in the Kitchen."
·
#19

Food Network

4.7
(3)
"It really starts from the basics."
·
"It covers a lot of the absolute basics for the complete beginner."
·
"A really good introduction."
#20

Taste of Home

4.3
(3)
"Try the Taste of Home cookbooks."
·
"Taste of Home (also has a website and a magazine subscription)."
·
"Taste of home , Pinterest"
#21

Thug Kitchen

4.3
(3)
"It's a vegan cookbook that talks shit to you."
·
"It is a great cookbook nonetheless."
·
"Thug kitchen."
#22

Meera Sodha

4.3
(3)
"I also own East by Meera Sodha."
·
"East by Meera Sodha."
·
"East by Meera Sodha."
#23

Fuchsia Dunlop

5.0
(2)
"Fuchsia Dunlop has a bunch of great cookbooks."
·
"Every Grain Of Rice by Fuchsia Dunlop."
#24

Maangchi

5.0
(2)
"The only book I need and use! Japchae is yum!!"
·
#25

Madhur Jaffrey

5.0
(2)
"A great book with lots of interesting recipes."
·
"Madhur Jaffrey's World Vegetarian is a classic that's worth having."
#26

Skinnytaste

5.0
(2)
"I second Defined Dish but also want to offer up Skinnytaste."
·
"I cook a lot from skinnytaste during the week for simple and family friendly."
#27

Better Homes and Gardens

5.0
(2)
"Cookbooks to help you learn to cook include: The Better Homes and Gardens New Cookbook."
·
"Better Homes and Gardens has been making and updating that sort of cookbook for decades."
#28

Tim Anderson

5.0
(2)
"Tim Anderson's Japanese cookbooks are all fantastic."
·
"Tim Anderson's Japanese cookbooks are all fantastic."
#29

Eric Kim

5.0
(2)
"Korean: Everyday Korean by Eric Kim."
·
"Was incredible. Loved my kimchi and lots of other recipes."
#30

Deborah Madison

5.0
(2)
"I'll add Vegetarian Cooking for Everyone (Deborah Madison) and Madhur Jaffry's World Vegetarian."
·
"Good book for veg lovers!"
#31

Ali Slagle

5.0
(2)
"I also like I Dream of Dinner by Ali Slagle!"
·
#32

Milk Street

5.0
(2)
"Milk street books are pretty easy and always delicious."
·
"Tuesday nights by milk street."
#33

Harold McGee

5.0
(2)
"Does excellent books on the science behind cooking."
·
"McGee's On Food & Cooking."
#34

Becky Excell

5.0
(2)
"Are just excellent."
·
#35

Ina Garten

5.0
(2)
"Delicious meals but the ingredients are readily available."
·
"It is full of simple yet delicious recipes."
#36

Bryant Terry

5.0
(2)
"Afro Vegan or Plant Kingdom by Bryant Terry"
·
"Anything by Bryant Terry."
#37

Claire Saffitz

4.5
(2)
"Dessert person is amazing!!!"
·
"I love Dessert Person."
#38

Fannie Farmer

4.5
(2)
"For some truly bangin' baking recipes."
·
"Fannie Farmer."
#39

Company's Coming

4.5
(2)
"Go to Thrift stores and buy the Company's Coming cookbooks."
·
"I've always liked the Company's Coming series. Easy to follow, some nice pics of the food."
#40

Rukmini Iyer

4.5
(2)
"I love cooking but I used these books most often."
·
"You might like The Green Roasting Tin."
#41

Bon Appétit

4.5
(2)
"The only recipes that I know I will like."
·
"Has impressed me so far."
#42

Jamie Oliver

4.5
(2)
"If you are getting back into cooking, I recommend Jamie Oliver's books."
·
"Jamie Oliver has a selection of books."
#43

Plant You

4.0
(2)
"Both of the Plant You cookbooks are simple and solid!"
·
"Plant You Scrappy Cooking is a good start."
#44

Aunt Bee's

4.0
(2)
#45

Andrea Nguyen

4.0
(2)
"Is a solid cookbook author with many books to choose from."
·
"Ever Green Vietnamese by Andrea Nguyen."
#46

Martha Stewart

4.0
(2)
"What to Have for Dinner - Martha Stewart."
·
"The one I go back to a lot is Martha Stewart's One Pot cookbook."
#47

Hugh Fearnley-Whittingstall

4.0
(2)
"River Cottage *Veg Every Day,* and it's follow-up *Much More Veg*."
·
"River Cottage *Veg Every Day,* and it's follow-up *Much More Veg*."
#48

Too Many Tomatoes

5.0
(1)
"It's got an insane number of recipes for garden veggies."
#49

The Soprano's

5.0
(1)
"I loved that show; they're eating ALL THE TIME!"
#50

David Thompson

5.0
(1)
"This guy is Australian and is recognised as one of the best thai cooks in the world."
#51

Brooke

5.0
(1)
"Brooke is putting out a vegetable-forward cookbook on November 12th called Sunkissed Cooking, sounds like it would be a perfect gift for a pescatarian."
#52

Sheldon

5.0
(1)
"Sheldon’s Hawaii cookbook is so good. My family regularly cooks from it."
#53

Flavor Bible

5.0
(1)
#54

The Gaijin Cookbook

5.0
(1)
#55

J. Kenji Lopez-Alt

5.0
(1)
"J. Kenji Lopez-Alt's 'The Food Lab' is more accessible than Harold McGee's 'On Food and Cooking'."
#56

Marion Cunningham

5.0
(1)
"This was THE reference I used when first starting out."
#57

Su Scott

5.0
(1)
"I *love* Pocha by Su Scott."
#58

Jennifer Katzinger

5.0
(1)
"Jennifer Katzinger has two GF/vegan baking books."
#59

Sarah McGlothlin

5.0
(1)
"I recommend Sarah McGlothlin's GF and Vegan Baking For Every Occasion."
#60

Atul Kochhar

5.0
(1)
"I have a couple that I use regularly."
#61

Wallace Yee Hong

5.0
(1)
"I try to focus on cookbooks written authentically by people from the culture represented."
#62

Michaels

5.0
(1)
"I have a couple that I use regularly."
#63

Night + Market

5.0
(1)
"Thai: Night + Market."
#64

Nini Nguyen

5.0
(1)
"Currently a favorite, recipes are amazing"
#65

Better Homes & Gardens

5.0
(1)
"This is my top recommendation for new cooks."
#66

New Basics

5.0
(1)
"It's so weathered now from decades of use, but I still use it fairly often."
#67

More With Less

5.0
(1)
"Is great. Simple ingredients, cooked from scratch."
#68

A Very Chinese Cookbook

5.0
(1)
"My two favorite Chinese cookbooks."
#69

The Woks of Life

5.0
(1)
"I highly recommend for Chinese recipes! Every recipe I’ve made I’ve loved."
#70

Dessert Person

5.0
(1)
"Has a very thorough guide to croissant making, which allowed me to succeed the first time I made them."
#71

Rainbow Plant Life

5.0
(1)
"Has a vegan meal plan that I've been doing for about 2 months."
#72

The Hungry Student

5.0
(1)
"“The hungry student vegan cookbook” has some mouthwatering recipes."
#73

Cal Peternell

5.0
(1)
"I always recommend Cal Peternell's *Twelve Recipes* (2014, HarperCollins)."
#74

Dan Buettner

5.0
(1)
"I love the Blue Zones Cookbook by Dan Buettner."
#75

Claire

5.0
(1)
"I have loved absolutely everything I’ve made from Claire."
#76

Six Seasons

5.0
(1)
"Six Seasons, Ruffage, and Vegetable Revelations all talk about various techniques and recipes for different types and seasons of veggies."
#77

The Joy of Cooking

5.0
(1)
"The Joy of Cooking is worth having."
#78

Oh She Glows

5.0
(1)
"I love the Oh She Glows, Thug Kitchen and Bosh cookbook series."
#79

Gerard Aflague

5.0
(1)
"Chamoru cuisine cook book by gerard aflague is a great book."
#80

Caroline Chambers

5.0
(1)
"Full of great meals ranging from 15min to 1 hour."
#81

Stay At Home Chef

5.0
(1)
"The Stay At Home Chef Family Favorites and the Well Plated Cookbook fit those categories perfectly!"
#82

Natasha's Kitchen

5.0
(1)
"I'd also throw in Natasha's Kitchen and Preppy Kitchen."
#83

Sad Bastard

5.0
(1)
"For someone starting from a true 'incapable of cooking' baseline, i like recommending The Sad Bastard Cookbook."
#84

Ana Roš

5.0
(1)
"Ana Roš is the chef behind Hiša Franko, an internationally celebrated and 3 Michelin Star restaurant."
#85

Dave Thompson

5.0
(1)
"Thai Food by Dave Thompson is very well respected."
#86

Larousse

5.0
(1)
"Larouse Gastronomique is probably the most comprehensive encyclopedia I know of."
#87

Christophe Adam

5.0
(1)
"Christophe Adam has a series of cookbooks on very specific French techniques that are incredible."
#88

Jenny Rosenstrach

5.0
(1)
"Weekday Vegetarians is very accessible for newbies."
#89

Plant-Based On a Budget

5.0
(1)
"One of my favorite cook books is Plant-Based On a Budget Quick & Easy."
#90

Paula Wolfert

5.0
(1)
"Pretty much anything by Paula Wolfert."
#91

The First Mess

5.0
(1)
"The First Mess Cookbook"
#92

Vegan Richa

5.0
(1)
"Vegan Richa's Indian Kitchen"
#93

Sweet Potato Soul

5.0
(1)
"Sweet Potato Soul"
#94

The Homemade Vegan Pantry

5.0
(1)
"The Homemade Vegan Pantry *(for basics and pantry staples)*"
#95

The Mediterranean Vegan

5.0
(1)
"The Mediterranean Vegan Kitchen"
#96

Mississippi Vegan

5.0
(1)
"Mississippi Vegan"
#97

Afro-Vegan

5.0
(1)
"Afro-Vegan"
#98

Fermenter

5.0
(1)
"Fermenter, DIY Fermentation for Vegan Fare"
#99

Good and Cheap

5.0
(1)
"Good and Cheap is a cookbook designed specifically for low income people."
#100

Nagi Maehashi

5.0
(1)
"Our current ‘go to’ books are Dinner - Nagi Maehashi."
#101

Sabrina Ghayour

5.0
(1)
"Persiana Everyday - Sabrina Ghayour."
#102

Deb Perelman

5.0
(1)
"Smitten Kitchen Keepers - Deb Perelman."
#103

The Food Lab

5.0
(1)
"The Food Lab."
#104

Salt Fat Acid Heat

5.0
(1)
"Salt Fat Acid Heat."
#105

Robin Robertson

5.0
(1)
"Vegan on the Cheap by Robin Robertson."
#106

Gena Hamshaw

5.0
(1)
"Power Plates by Gena Hamshaw."
#107

Mark Reinfeld

5.0
(1)
"100% anything from Mark Reinfeld's 30 minute vegan series."
#108

Bad Manners

5.0
(1)
"I also have all the books by Bad Manners."
#109

Phaidon

5.0
(1)
#110

Sophie Grigson

5.0
(1)
"Great as a reference."
#111

Colin Spencer

5.0
(1)
"Writes nicely and informative about veg."
#112

Charity Morgan

5.0
(1)
"The recipes are the classic comfort food you love."
#113

Hannah Che

5.0
(1)
"The Vegan Chinese Kitchen by Hannah Che is excellent and I'm obsessed with it."
#114

Karolina Tegelaar

5.0
(1)
"The only cookbook that is obligatory (IMHO) is The Vegan Baking Bible by Karolina Tegelaar"
#115

Milk Street Kitchen

5.0
(1)
"The recipes are easy, international, tasty."
#116

Donna Klein

5.0
(1)
"The Mediterranean Vegan Kitchen by Donna Klein."
#117

Eugenia Bone

5.0
(1)
"The best might be."
#118

Miyoko Schinner

5.0
(1)
"My favorite vegan cookbooks right now."
#119

Diana Kennedy

5.0
(1)
"For Mexican- The Essential Cuisines of Mexico by Diana Kennedy."
#120

Rose Levy Beranbaum

5.0
(1)
"It's a classic so you can pick up a copy for less than $5."
#121

Peter Reinhart

5.0
(1)
"If you are planning to get into baking bread."
#122

Alice Waters

5.0
(1)
"Volume 1 is my favorite overall."
#123

Cybele Pascal

5.0
(1)
"Is gluten free and vegan."
#124

Paula Hamilton

5.0
(1)
"The recipes are as easy as they sound."
#125

Nigel Slater

5.0
(1)
"I really like the layout of that one."
#126

Bar Tartine

5.0
(1)
"Bar Tartine: Techniques & Recipes, will have you ferment, mix your own spices, sprout etc."
#127

Rachel Farnsworth

5.0
(1)
"One of my newer favorites is the Stay at Home Chef's Family Cookbook."
#128

Signe Johansen

5.0
(1)
"Solo by Signe Johansen is my go to when cooking for one."
#129

Andrea Chesman

5.0
(1)
#130

Kanou Yumiko

5.0
(1)
"Include Sai Sai Lunch, Sai Sai Sweets, Snacks, Dinner."
#131

Abra Berens

5.0
(1)
#132

Naomi Devlin

5.0
(1)
#133

Michael Ruhlman

5.0
(1)
"And you'll be way ahead of the game."
#134

Gordon Ramsay

5.0
(1)
"Haven't been disappointed with anything I've made."
#135

Persiana

5.0
(1)
#136

Delia Smith

5.0
(1)
"Years ago when I lived on my own my mom gave me Delia Smith's 'One is Fun' cookbook."
#137

Nik Sharma

5.0
(1)
#138

Moro

5.0
(1)
#139

Rick Bayless

5.0
(1)
"For Mexican: Mexico One Plate at a Time by Rick Bayless."
#140

Yasmin Fahr

5.0
(1)
#141

Kathy Brennan

5.0
(1)
"Worth it just for the shrimp Thai curry."
#142

Nancy Singleton Hachisu

5.0
(1)
"Focus is on the seasonality of Japanese food and farms."
#143

Urvashi Pitre

5.0
(1)
#144

Lindsay Maitland Hunt

5.0
(1)
#145

Elisa Rossi

5.0
(1)
"A lot of very simple and delicious recipes."
#146

Jeff Hertzberg, M.D. and Zoë François

5.0
(1)
"This is hands-down the best GF bread I’ve had."
#147

Joanne Chang

5.0
(1)
"Excellent recipes and well-written."
#148

Christopher Kimball

5.0
(1)
#149

Marcella Hazan

5.0
(1)
"Marcella Hazan's Essentials of Classic Italian Cooking."
#150

Nagi Neahashi

5.0
(1)
#151

Nagi

5.0
(1)
"Check out her blog too!"
#152

RecipeTin Eats

5.0
(1)
"Provide detailed instructions, notes, and videos."
#153

Beverly Mills and Alicia Ross

5.0
(1)
"Recipes can be made in 20 minutes."
#154

Aran Goyoaga

5.0
(1)
#155

Linda Ly

5.0
(1)
"There are some great recipes in there!"
#156

Katarina Cermelj

5.0
(1)
"Lots of great basic recipe for everyday."
#157

Jean-Georges

5.0
(1)
"Asian Flavors of Jean-Georges. By far my favorite cookbook."
#158

Joshua Weissman

5.0
(1)
"When I first started cooking I really leaned into Joshua Weissman’s book 'An Unapologetic Cookbook'."
#159

The Silver Spoon

5.0
(1)
"The bible of italian cooking from scratch"
#160

Greekish

5.0
(1)
"Love how straightforward and clean everything has been so far."
#161

Nick Digiovani

5.0
(1)
"I love it, I've had it well over a year and have made so many things from it."
#162

Jane Dunn

5.0
(1)
"Which is very good."
#163

Help! My Apartment Has a Kitchen!

5.0
(1)
"Is a great one! It has a ton of recipes for one or a few people, and I’ve found they can scale up easily."
#164

State Bird Provisions

5.0
(1)
"State Bird Provisions. Hands down favorite."
#165

Budget Bytes

5.0
(1)
"Budget Bytes."
#166

The Mediterranean Dish

5.0
(1)
"I love The Mediterranean Dish."
#167

Husbands That Cook

5.0
(1)
"Check out the Husbands That Cook cookbook."
#168

Alex Guarnaschelli

5.0
(1)
"Alex Guarnaschelli’s cookbooks have been amazing for their complexity."
#169

Modern Proper

5.0
(1)
"My wife and I like the Modern Proper and Cook90 books."
#170

It Doesn't Taste Like Chicken

5.0
(1)
"Is my favorite vegan blog!"
#171

The Wheel of Fortune

4.0
(1)
#172

Ainsley Harriot

4.0
(1)
"Ainsley Harriot's 'Meals In Minutes' might be a good one to check out."
#173

Gregory

4.0
(1)
"Gregory’s everybody eats is pretty well done"
#174

Alison Roman

4.0
(1)
"Nothing fancy and Dining in by Alison Roman."
#175

Clare Smyth

4.0
(1)
"I just bought Core by Clare Smyth."
#176

Sam Talbot

4.0
(1)
"I was gifted Sam Talbot's 100% Real and I love it."
#177

Kelsey, Nini, Gregory, Sheldon

4.0
(1)
"Kelsey, Nini, Gregory, and Sheldon have great cookbooks!"
#178

Just One Cookbook

4.0
(1)
"Their recipes on their website are very beginner-friendly, so I think the cookbook will be the same."
#179

Marian Morash

4.0
(1)
"The Victory Garden Cookbook by Marian Morash"
#180

Ball

4.0
(1)
"The All New Ball® Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes."
#181

Michel Roux

4.0
(1)
#182

Shizuo Tsuji

4.0
(1)
#183

Harumi

4.0
(1)
"Is a great one"
#184

Kathrynne Holden

4.0
(1)
"I acquired a book called; “Eat Well… Stay Well with Parkinson’s disease” By Kathrynne Holden MS, RD."
#185

Helene An

4.0
(1)
#186

Fuschia Dunlop

4.0
(1)
"Fuschia Dunlop’s books are good for this cause in Chinese cooking you make 2 dishes for 2 people, 4 dishes for 4 people, etc."
#187

Jack Monroe

4.0
(1)
"If in the UK then have a look at the books by Jack Monroe. They're often available in charity shops, have cheap ingredients and short cooking times."
#188

Cook's Illustrated

4.0
(1)
"Anything published by Cook's Illustrated."
#189

The Mediterranean Vegan Kitchen

4.0
(1)
"The Mediterranean Vegan Kitchen by Donna Klein."
#190

Yellowstone

4.0
(1)
"I got the “Yellowstone” cookbook for the holidays and really like it."
#191

Oldways

4.0
(1)
"I recommend checking out the food pyramids on Oldways."
#192

Diet for a Small Planet

4.0
(1)
"I've really been enjoying Diet for a Small Planet."
#193

The Joy of Gardening

4.0
(1)
"I'd recommend The Joy Of Gardening cookbook (more traditional American recipes) or Madhur Jaffrey's World Vegetarian"
#194

Farmers Market

4.0
(1)
"FARMERS MARKET collections are great because they feature recipes for the common items you are likely to find."
#195

Bob's Burgers

4.0
(1)
"My family and I have had a really good time with the Bob's Burgers book."
#196

Noma

4.0
(1)
"I liked the Noma's cookbook for interesting ferments and such."
#197

Marco Pierre White

4.0
(1)
"I've liked what I've cooked from Marco Pierre White's cookbooks."
#198

Ruby Tandoh

4.0
(1)
"My husband and I cooked our way through Ruby Tandoh’s Cook As You Are."
#199

Indian Instant Pot

4.0
(1)
"If you have an instant pot, Indian Instant Pot Cookbook is classic."
#200

Sallie Stamps Swor

4.0
(1)
"You're grown: Now you can cook by Sallie Stamps Swor helped me."
#201

Julia Pacheco

4.0
(1)
"Julia Pacheco for cheap basic meals."
#202

Superfood Smoothies

4.0
(1)
"Superfood Smoothies. Love this book and the kiddos sucked down every one."
#203

Rosetta Constantino

4.0
(1)
"Southern Italian Desserts by Rosetta Constantino- I’d say it’s in between."
#204

Make The Bread, Buy The Butter

4.0
(1)
"Make The Bread, Buy The Butter is a good one for relatively basic recipes."
#205

Yasmin Khan

4.0
(1)
"Zaitoun by Yasmin Khan."
#206

Madison

4.0
(1)
"There’s minimal photos but I just browse to the section of the vegetable I have."
#207

Joanne Lee

4.0
(1)
"The Korean Vegan Cookbook by Joanne Lee."
#208

Mandy Lee

4.0
(1)
"The Art of Escapism Cooking by Mandy Lee."
#209

Lukas Volger

4.0
(1)
"Start simple by Lukas Volger."
#210

Maureen Abood

4.0
(1)
"For Lebanese, I like Rose Water and Orange Blossoms by Maureen Abood."
#211

Plant-Based on a Budget

4.0
(1)
"One of my favorite cook books is Plant-Based On a Budget Quick & Easy."
#212

Kon Karapanagiotidis

4.0
(1)
"Philoxenia A Seat at my Table by Kon Karapanagiotidis."
#213

Micah Siva

4.0
(1)
"“Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine” by Micah Siva."
#214

Anna Jones

4.0
(1)
"I love Anna Jones’ books, Modern Cook etc."
#215

Mollie Katzen

4.0
(1)
"*Heart of the Plate* by Mollie Katzen."
#216

Thibaud Villanova

4.0
(1)
"The new GastronoGeek book by Thibaud Villanova - this year's is gothic recipes"
#217

Alana Chernila

4.0
(1)
"Eating from the Ground Up by Alana Chernila."
#218

Defined Dish

4.0
(1)
"I think Defined Dish Dinner Tonight would be good for a beginner!"
#219

Danny Freeman

4.0
(1)
"Danny Loves Pasta by Danny Freeman"
#220

Dan Pelosi

4.0
(1)
"I haven’t gotten my hands on it yet."
#221

Paul Bertolli

4.0
(1)
"Paul Bertolli's Cooking by Hand is maybe the most romantically written work on Italian cuisine."
#222

Edmonds

4.0
(1)
"I always recommend the edmonds cookbook everything from baking to meat very basic, but a good small approachable book."
#223

The Women's Home Companion

4.0
(1)
"Don't buy it, though-find a free download somewhere."
#224

Blanche Vaughan

4.0
(1)
"I think it's worth it!"
#225

Moosewood

4.0
(1)
"I started cooking on my own with the moosewood cookbooks."
#226

Cooking Light

4.0
(1)
"Is great!"
#227

A Couple Cooks

3.0
(1)
"I’ve not read it, but A Couple Cooks is one I’ve seen on Instagram recently which looks pretty good."

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