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r/Sourdough is a subreddit with 606k members. Its distinguishing qualities are that the community is huge in size, and has crazy activity.
Ask for help/advice/share knowledge/tips/recipes & discuss! As an educational community, we love to see Sourdough pictures accompanied by the ingredients & process used💡Click JOIN for our welcome message.
Popular Themes in r/Sourdough
#1
Advice Requests
: "demi baguette and cultured butter"
6 posts
#2
Pain & Anger
: "I’m about to give up on making sourdough bread"
1 post
Popular Topics in r/Sourdough
#1
Sourdough
: "I’m about to give up on making Sourdough bread"
181 posts
#2
Loaf
: "I think this is a (my) perfect Loaf"
138 posts
#3
Starter
: "Has my Starter gone bad?"
68 posts
#4
First
: "First loaf!"
40 posts
#5
Crumb
: "Swipe to see the prettiest loaf I’ve ever made 😍😍 Crumb shot included for you pervs 😉🙄😂"
33 posts
#6
Help
: "Can anyone Help me as to why the inside of my sour dough looks not cooked? Literally comes out perfect then doesn’t look good on the inside?"
30 posts
#7
Feedback
: "3rd Loaf… Looking for Feedback"
28 posts
#8
Proofing
: "Has my starter gone bad?"
26 posts
#9
Sourdough Baking
: "Gift ideas for my girlfriend who just got into Sourdough Baking?"
25 posts
#10
Bread
: "My Wife’s First Sourdough Bread"
20 posts
Member Growth in r/Sourdough
Yearly
+113k members(23.0%)
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