r/cheesemaking

125k members
r/cheesemaking is a subreddit with 125k members. The community frequently discusses cheese, mozzarella, making, looking, and recipe, and they frequently recommend/review vacuum sealer, and the most common flair used is advice, update, album, recipe, and experiment.
A place for people to discuss the world of cheese making. --- Not seeing your post? Message the moderators so we can get it fixed for you.

Popular Topics in r/cheesemaking

#1

Cheese

293 posts
#2

Mozzarella

26 posts
#3

Making

23 posts
#4

Looking

22 posts
#5

Recipe

22 posts
#6

Mold

21 posts
#7

Gouda

16 posts
#8

Aging

16 posts
#9

Milk

14 posts
#10

Cheddar

14 posts

Products Discussed in r/cheesemaking

Vacuum Sealer

12 reviews
#1
FoodSaver
4.0★ from 5 reviews
#2
Seal-a-Meal
4.0★ from 1 review
#3
Goodwill/Salvation Army
4.0★ from 1 review

Flair Used in r/cheesemaking

#1
Advice
: "Raw milk Fontina advice"
9 posts
#2
Update
: "First Brie!"
4 posts
#3
Album
: "What visiting a cheesemaker friend looks like"
3 posts
#4
Recipe
: "Homemade Twaróg Recipe (Polish Ser Biały - Farmer Cheese)"
3 posts
#5
Experiment
: "Massive wooden clamp as a form of simple cheese press"
2 posts
#6
First Wheel
: "Follow-Up on First Wheel (Halloumi)"
2 posts
#7
Troubleshooting
: "First time with an aged cheese, pepperjack troubleshoot"
2 posts
#8
Request
: "Cheese Press"
1 post

Member Growth in r/cheesemaking

Yearly
+16k members(14.3%)

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About

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This page gives a focused view of r/cheesemaking, including current member size, discussion patterns, product reviews, and related communities to explore.

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Last updated: October 1, 2026