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r/KitchenConfidential is a subreddit with 817k members. Its distinguishing qualities are that the community is huge in size, and has crazy activity.
Home to the largest online community of foodservice professionals.
Popular Themes in r/KitchenConfidential
#1
Pain & Anger
: "Worst spill I’ve had to date"
15 posts
#2
Advice Requests
: "What are some kitchen superstitions you know of & which do you abide by? "
4 posts
#3
Money Talk
: "How much would you pay for these tacos? (Spoiler: Price on second pic, full menu on third)"
2 posts
Popular Topics in r/KitchenConfidential
#1
Kitchen
: "With the all truly disgusting Kitchens, I thought I'd post some of the hotel I work. It's spotless."
61 posts
#2
Food
: "Watermelons that we got in today, they sure are perfect! "
51 posts
#3
Chef
: "I told my brother, the “real” Chef in the family from a 2 Michelin star restaurant about “the ramp…”"
38 posts
#4
Made
34 posts
#5
Worst
25 posts
#6
Restaurant
: "I worked at a Restaurant for 12 years and all I got was this glass."
20 posts
#7
Price
19 posts
#8
Job
: "I hate my Job"
16 posts
#9
Budget
14 posts
#10
Hate
14 posts
Member Growth in r/KitchenConfidential
Daily
+319 members(0.0%)
Monthly
+22k members(2.7%)
Yearly
+178k members(27.9%)
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