This is a subreddit preview page. If you have a GummySearch account, please add this Subreddit to your audience to view the full analysis features there.
r/beefjerky
3k members
r/beefjerky is a subreddit with 3k members. Its distinguishing qualities are that the community is medium in size.
Popular Themes in r/beefjerky
#1
Solution Requests
: "I need help. This has been discontinued. Does anyone know of something similar?"
6 posts
#2
Advice Requests
: "I have been making beef jerky for about 6 years, whenever I get the spark to want to do so. I would really like to get some ideas from the community for marinades and techniques."
6 posts
#3
Pain & Anger
: "Worst jerky I’ve ever had in my entire life"
4 posts
#4
Self-Promotion
: "I’ve been working on a homemade beef jerky business for fun. Just finished batch # 5!"
4 posts
#5
Ideas
: "Moses Family Jerky is looking for new flavor ideas!"
1 post
Popular Topics in r/beefjerky
#1
Jerky
: "R/beefJerky is public again"
75 posts
#2
Beef Jerky
: "Made my first Beef Jerky"
73 posts
#3
Marinade
: "4lbs of eye of round. Ready for the overnight Marinade. Soy Ginger from a bottle with added sriracha and assorted seasonings and Western blend with worcestershire, garlic, whiskey, liquid smoke, and other southwest spices."
17 posts
#4
Recipe
: "I created a new Recipe for buffalo flavored jerky. it doesn't look amazing, but it does taste good."
15 posts
#5
Beef
: "Homemade Beef Jerky"
13 posts
#6
Homemade
: "Homemade Beef Jerky"
10 posts
#7
Flavors
: "My beef jerky company is now live and were giving out a free bag to all first time customers! Our Flavors are BOLD and the jerky is tender. We also accept crypto!"
8 posts
#8
Spicy
: "New favorite ... my go-to Spicy marinade with chili garlic sauce spread on top before dehydrating. Afterburner!!"
8 posts
#9
Dehydrator
: "Got my first attempt going with a Dehydrator! I have four trays in. Do you guys recommend rotating trays throughout the process?"
7 posts
#10
Flavor
: "After 6 hrs. Needs more time. Flavor is really good but I think I was so afraid it would be salty that I didn’t use hardly any salt."
6 posts
Member Growth in r/beefjerky
Yearly
+348 members(14.3%)
Similar Subreddits to r/beefjerky

r/AskCulinary
1.2M members
15.6% / yr

r/caloriecount
139k members
29.3% / yr

r/chili
27k members
431.3% / yr

r/chinesecooking
70k members
130.1% / yr

r/chinesefood
1.1M members
45.6% / yr
r/Cooking
5.6M members
40.2% / yr

r/cookingforbeginners
2.0M members
10.8% / yr

r/FoodPorn
8.6M members
14.0% / yr

r/jerky
51k members
37.2% / yr

r/Noodles
18k members
11.8% / yr