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r/carbonsteel is a subreddit with 81k members. Its distinguishing qualities are that the community is large in size, and has high activity.
Anything and everything about uncoated carbon steel cookware including woks, pans, kitchen knives, etc.
Popular Themes in r/carbonsteel
#1
Pain & Anger
: "My brothers & sisters of the steel, I bring sad tidings..."
5 posts
#2
Advice Requests
: "Girlfriend took my carbon steel pan, scrubbed the shit out of it and let it air dry. What do I do to fix this?"
3 posts
#3
Solution Requests
: "Go to utensils? "
2 posts
#4
Money Talk
: "Brand-new De Buyer pan from Savers for $6.49. Not sure which model but I am compelled to rescue these whenever I find them."
2 posts
Popular Topics in r/carbonsteel
#1
Seasoning
: "What is going on with my Seasoning. "
66 posts
#2
Pan
: "Girlfriend took my carbon steel Pan, scrubbed the shit out of it and let it air dry. What do I do to fix this?"
53 posts
#3
Carbon Steel
: "Why is Carbon Steel better than an AllClad stainless steel pan?"
29 posts
#4
Cooking
: "♫ just keep Cooking ♬"
24 posts
#5
Cleaning
: "So I re-seasoned my pan (following uncle scott's Kitchen guide) and I don't know why it turned blue after oil stop smoking. I'm using my gas stove and sunflower oil atm (I'm ordering avocado oil for future re-seasoning). I've tried some additional thin seasoning layers but still turning blue anyway"
16 posts
#6
Wok
: "Oxenforge Wok seasoning progress"
14 posts
#7
De Buyer
: "Brand-new De Buyer pan from Savers for $6.49. Not sure which model but I am compelled to rescue these whenever I find them."
13 posts
#8
New
9 posts
#9
Carbon
: "Ready to ditch my Teflon and Get 1st Carbon Steel"
8 posts
#10
Eggs
8 posts
Member Growth in r/carbonsteel
Daily
+84 members(0.1%)
Monthly
+2k members(2.5%)
Yearly
+14k members(21.0%)
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